Baby Squid Bay Scallops Chum Salmon Cod CrawFish Flounder Halibut Loligo Squid Mackerel Mahi Mahi Monkfish Mussels Ocean Perch Pink Salmon Pollock Red Snapper Sea Scallops squid Shrimp Swimming Crab Tilapia		Swimming Crab (Portunus trituberculatus)
		Description: Swimming crab is known for its delicious flavor and delicate texture. Crab meat from the body is pale ivory and subtle in flavor; claw and leg meat has a darker, reddish color and is more flavorful. Country of Origin: China, Southeast Asia, Australia. Seasonality: June through October. Quality Control Conditions: All product is produced in our HACCP-certified plant and must conform to our high quality standards. Nutritional Value: